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| | The taking in and use of food and other nourishing material by the body. Nutrition is a 3-part process. First, food or drink is consumed. ...
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How to (not!) get fat in five easy steps You may think it's strange to find a "How-To" article focusing on five easy steps for adding fat to your body. You might say that we already know how to do that: two thirds of the people in the United States are overweight and one third are considered clinically obese. Obviously we've mastered this topic... The Cleveland Clinic battles with McDonald's over fast food in hospitals One of the most ridiculous things about many hospitals and surgical centers is that they host fast food restaurants like McDonald's and Pizza Hut. Now making headlines is the heated debate between the Cleveland Clinic and McDonald's restaurants. Toby Cosgrove, director of the Cleveland Clinic and a cardiovascular... Former CEO of McDonald's dies of colon cancer at age of 44 Forty-four years of age is too young to die of anything, much less colon cancer. With this story being all over the news, there will no doubt be lots of articles pointing out the irony of it all, given the current awareness of the health risks associated with certain products served at fast food restaurants... Kudos to Burger King for making fast food low-carb food It's rare that I have any praise for a fast food chain, but in this
case, I applaud Burger King's move to offer bunless hamburgers to their
customers. It's being done in response to consumer demand and the
accelerating popularity of the Atkins diet, the South Beach Diet, and
other low-carb diets... Fast food environment incompatible with the biological hardware provided by human evolution As scientists are discovering, our modern food supply -- overloaded with fast food, processed foods and soft drinks -- is simply incompatible with the biological hardware engineered through human evolution. We're designed to burn lots of calories and eat relatively few, yet most people today do exactly... British Heart Foundation informs children about fast food ingredients The British Heart Foundation, after conducting surveys that showed one in three children do not know the ingredients or processing that goes into fast food, is kicking off a campaign to promote awareness in children about the health risks of fast food. To learn more on this topic, be sure to also read... Scientists say a sprinkle of seaweed may make fast food healthier Sprinkling a seaweed called alginate onto fast food choices such as pies, burgers and cakes, may make the junk food healthier by increasing its fiber content and slowing the digestion process, says a Herald report based on a Newcastle University study. If you enjoy this article, you may also be interested... Fast food restaurants often located near schools, study shows According to a study by Harvard's School of Public Health, 80 percent of elementary and high schools studied had fast food restaurants located within walking distance, and researchers believe similar trends likely exist nationwide. To learn more on this topic, be sure to also read the related article... Article gives fast food options for those not wanting to skip breakfast Breakfast is well-established as the most important meal of the day, since those who eat it tend to be less overweight and more focused than those who don't, so Times Dispatch columnist Charles Stuart Platkin offers some healthier fast food choices for breakfast on the go. Be sure to read the related... Study shows decreasing your fast food intake can help you lose weight A study has shown that people who east regularly at fast food restaurants are heavier and twice as likely to suffer from heart disease as those who eat fast food less than once a week. To learn more on this topic, be sure to also read the related article, The Cleveland Clinic battles with McDonald's... McDonalds sheds its old image McDonalds has spent years under controversy for its contributions to the obesity epidemic in the U.S., but now the company is seeking to shed that image. If you enjoy this article, you may also be interested in an article entitled 'Why America is still a great place to live: thirteen things I love about... Don't be tempted by fast food It is okay to indulge in fast food occasionally, but more Americans are making it a part of their weekly routine, increases their salt, fat and caloric intake. Be sure to read the related article, The Cleveland Clinic battles with McDonald's over fast food in hospitals. McDonald's turns to technology to tempt patrons A McDonalds restaurant is testing a new ATM-style system, called Blaze Net, which allows diners to purchase downloadable MP3s and ringtones, and to print photos or surf the net right in the restaurant -- and it even accepts cash. Located in Chicago, the new flagship restaurant also sells lattes at its... McDonald's secretly testing fries cooked in low trans fat oil McDonald's is in the process of testing new and improved French fries cooked in low trans fat oil, and they're not telling customers about it. When McDonald's made an announcement in 2002 that the company would be trying a new cooking oil with less trans fat, customers flooded phone lines with complaints... Detroit mayor proposes fast-food tax To overcome vast deficits in city funding, Detroit Mayor Kwame Kilpatrick is proposing a 2 percent fast-food tax. Although the tax wouldn't come close to solving the city's financial burdens, city officials insist every penny counts in Detroit. Restaurant owners say the tax is punishing those who have... Food industry stands against nutritional disclosure bill A new law requiring restaurants to make nutritional information about their menus readily available to consumers is awaiting passage in Massachusetts. Lawmakers say the bill will allow families to make more informed choices when ordering fast food, but industry representatives say the bill would be too... Obesity, as well as fast food, on the rise in Spain The Spanish Health Ministry has released a study showing that the number of overweight and obese people in Spain has doubled over the course of the last 18 years. The Ministry began a study in 2003 in which, of a random sample, 13.6 percent of people were obese and 38.6 percent of people were overweight... Dieticians teaching kids about the pitfalls of a fast food lifestyle Teams of dieticians in San Diego, California are taking an important to message to the city's school kids: watch what you eat when you go for fast food. In particular, the experts are working with kids ages 9-11 to make sure they know, for example, that a typical portion of food at a fast food restaurant... Super Size Me filmmaker says McDonald's exports Americans' love of instant gratification The filmmaker holds McDonald's responsible for the downfall of America's eating habits. After his month long experiment eating only fast food, he experienced a myriad of health complications. He feels strongly that other countries emulate what they see Americans doing, and that their love of fast food... Dismissed obesity case against McDonald's set to go to trial after all; appeals court reverses earlier federal ruling Two teens who claim McDonalds did not properly warn them that a diet of Chicken McNuggets could lead to obesity will get their day in court after all. The U.S. 2nd Court of Appeals overruled a New York federal court's earlier dismissal of the case. The plaintiffs say they consumed three to five servings... New study shows fast food is indeed linked to obesity A study published in the journal Lancet confirms what some health experts have been saying all along: fast food is fat food. As fast food consumption has grown, so has obesity in America. In the late 80s and early 90s, only about 23 percent of the population was obese--now the figure approaches 30... Fast food diet can lead to directly to diabetes, new study indicates Critics of the U.S. fast food industry say a Boston Children's Hospital study might finally be their smoking gun. The study appears to be the first solid scientific evidence that a steady diet of fast food can lead to obesity and diabetes. Study participants who consumed fast food more than twice a week... Fast food diet could be linked to diabetes, study warns A new study by Boston Children's Hospital suggests that eating fast food more than twice per week can lead to more than just weight gain. It may also bring on diabetes. The study is a bit inconclusive though. It's authors are careful to note that it's not clear if the increase in diabetes is related... Hospitals are no place for fast food franchises, some doctors say Disturbed by the irony of greasy pizza being readily available right out side, say, a heart surgeon's office, some Cleveland, Ohio doctors have started a campaign to keep fast food franchises out of hospital food courts. "We hope we are setting some kind of trend," one of the doctors said. To learn more... Diabetes and obesity linked to fast food, new study shows A new British study gives scientific credibility to something many would say is common sense: eating fast food is bad for you. The study found that people who ate fast food regularly were more likely to gain 10 pounds than those who indulged less often. And it showed that eating fast food several times... A steady diet of fast food can lead to diabetes, new study shows People who eat fast food more than twice a week have a greater chance of developing diabetes, a new study by the Children's Hospital of Boston shows. While this seems to be solid evidence that fast food is a health threat, a possibility still lingers that the real culprit is the sedentary lifestyle that... If you want to gain weight, become a regular fast food customer Young people who frequent fast food restaurants more than twice a week tend to gain weight and develop insulin interference, according to an article in the January issue of the journal Lancet. The research shows that, after 15 years, those who ate frequently at fast food restaurants gained ten extra... McDonald's CEOs display pattern of chronic disease Embattled McDonald's has lost its second CEO in the past year after Charlie Bell resigned today to continue his battle with cancer. The previous CEO, Jim Cantalupo died of a heart attack. Jim Skinner, the former vice chairman has been elected to replace Bell. Since being diagnosed with cancer earlier... McDonald's ice cream found to contain excessive bacterial count - Hong Kong
McDonald's Restaurants Provide False Nutritional Information to Customers, Says CSPI
KFC chicken supplier violently abused live chickens; employees caught on video It's an appalling case of animal rights violations by a supplier to one of the country's best known fast food restaurants: KFC. A disturbing video segment released to the media shows employees stomping on chickens, smashing them against walls, and performing other violent acts. It's yet another case... Fast food joints: Eat here at your own risk Fast food chains could see it coming: massive class action lawsuits
blaming restaurants for causing obesity, diabetes, heart disease and
other chronic diseases. So they lobbied hard to get Congress to pass the
"Cheeseburger Bill," making them immune to such lawsuits. It's sort
of the way ski...
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Goji Juice Nutrition By Charles Goji berries or technically Lycium barbarum (Latin) has always been considered a miracle product. There are many legends built around Goji berries and even festivals are held in its honor. And if that is not enough even a renowned Chinese poet of the Tang dynasty (772-842 AD) wrote a poem dedicated to its benefits. There is a legend around it. It was during the Tang Dynasty that something queer happened.
A famous Buddhist temple had a well dug near its wall. The wall was covered with Goji vines and Goji berries used to fall into the well for years. What was surprising was that monks living in the temple always remained in good health and even in old age no one had a single white hair and most had not lost a single tooth. Why was that so? Well, because they drank water from the well.
Himalayans were perhaps the first natural healers of the world and they propagated their knowledge to herbalists of China, India and Tibet. And what was their one cure all secret? Well, it was Goji berries that were the native of Himalayas. And when people came to the Himalayan valleys and came to know about the effectiveness of Goji berries, they took the vines to their homes and planted it there. That is how the knowledge about Goji berries spread.
The importance of Goji berries for people of Central Asia could be gauged from the fact that they celebrate for two week every year in honor of Goji berries. Scientists found out four primary bioactive polysaccharides in Lycium barbarum. These were known as Lycium barbarum polysaccharides (LBP). These unique compounds actually manage most of the biochemical defense systems of our body.
And the knowledge that Goji berries are not limited to herbalists only. Major universities have undertaken research on Goji berries and they have actually come to the same conclusion. There have been over fifty studies related to Goji berries and have been published in almost all the better reputed health journals.
Some of these journals include: International Immunopharmacology, Journal of Ethano pharmacology, British Journal of Nutrition, China Pharmacology and Toxicology, Journal of Chinese Herbal Medicine, Chinese Herb News Magazine Research Communications Molecular Pathology and Pharmacology Chinese Patent Herbs, Nature Reviews Drugs, Chinese Herbs, Nature Reviews Drug Discovery Chinese Oncology Magazine, Physiology Academic Journal Chinese Stomatology, Hygiene Research and a whole lot more.
You can find a lot more about Goji berries in the book "Goji: The Himalayan Health Secret" written by Dr. Mindell. He writes in the book that there are many longest living people in the world who have been consuming this red fruit on a daily basis. Goji berry is no doubt the most effective anti-aging food in the world. What is more it is perhaps the most nutritionally dense food present.
Some of the major nutrients found in Goji juice are the glyconutrients and the phytonutrients. Glyconutrients provide the body with eight essential sugars that are necessary for human growth while the twenty two phytonutrients help in intercellular communication.
Let us have a look at some of the benefits of Goji juice.
Boosts your immune system to fight diseases Powerful antioxidant helping in fighting premature ageing. Regulates blood pressure Regulates blood sugar at the initial stages of diabetes Prevents DNA mutation, inhibits tumor growth and control peroxidation of lipids. All this helps in preventing the risk of cancer Positively affect vision and cardiac functions and also works wonders for headaches and insomnia. Sexual health and fertility is improved Weight regulation Improves dry cough Improves digestive system and also improves memory.
Let us have a look at the composition of Goji berry to understand why it is so beneficial.
Germanium, which is not found in any other fruit Carotenoids like beta carotene and vitamin C Four important polysaccharides named LBP1, LBP2, LBP3 and LBP4. These are
the key for good health. 19 amino acids that also includes the eight most essential amino acids. Also contains about twenty one minerals in traces including copper, selenium, zinc, phosphorus and others. Zeaxanthin which is very beneficial for the eyes, B-complex and fatty acids. Vitamin E, rarely found in fruits. It is generally found in nuts and seeds. Cyperone, Beta-Sitosterol (anti-inflammatory), Solavetivone, Betaine (cardiovascular system), Linoleic acid (weight loss) and Physalin. Iron concentration is about 11 mg per 100 gm of fruit which is very high.
You can easily get Goji juice from health stores and there are many online stores that can provide you with Goji juice. It is recommended to take two to four ounce daily but there are no side effects of increased dosages. Most of the people start feeling the health benefits within one month.
Article Source: http://www.article-outlet.com/ | |
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Your Thoughts Can Alter Your Health By Ann Your thoughts have a lot to do with nutrition and your attitude to what you eat. Let's have a look at how your thoughts can influence you with regard to nutrition, taste and health concerns: Read more...
| Low-gi Diet Versus Low-carb Diet By Tarja The low-glycemic index (low GI) diet and the low-carb diet are two popular diets in use today by those who want to lose weight.A low-carb diet severely restricts the number of carbohydrates Read more...
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